Christmas Cupcake

The Christmas Cupcake is the cupcake invented by Kelly Wyatt.

History
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Ingredients

 * Duncan Hines Signature Red Velvet Cake Mix
 * 1¼ Cups Water
 * Cup Vegetable Oil
 * 3 Large Eggs
 * Pillsbury Funfetti® Vibrant Green Vanilla Flavored Frosting

Directions

 * Preheat the oven to 350°F.
 * BLEND cake mix, water, oil and eggs in a large bowl at low speed until moistened (about 30 seconds). BEAT at medium speed for 2 minutes.
 * Scoop cake batter with ice-cream scooper into baking cup and place cupcake in oven for about 19-22 minutes.
 * Take Cupcakes out of oven and let them cool down for 15 minutes.
 * Place Funfetti Vibrant Green Vanilla Flavored Frosting on the cupcakes. Then sprinkle green and red sprinkles on the cupcakes.